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DTSTART;TZID=America/Indiana/Indianapolis:20260208T130000
DTEND;TZID=America/Indiana/Indianapolis:20260208T160000
DTSTAMP:20260615T141143
CREATED:20260129T141338Z
LAST-MODIFIED:20260129T205437Z
UID:22815-1770555600-1770566400@italianheritage.org
SUMMARY:Italian Carnevale
DESCRIPTION:Sold Out				\n				\n				\n				\n									The Cultural Committee has reserved Wednesday\, August 31st\, (pending the minimum number of reservations being made)\, with the well-known Italian market\, and Society member\, Nicole Taylor Pasta. \n\nFor those not familiar with Nicole Taylor\, it is owned and operated by Tony and Rosa Hanslits. Chef Tony has a long and renowned culinary career\, including serving as Executive Chef for several exclusive Indianapolis restaurants and as Director of Culinary Education at the Chef’s Academy. He and Rosa\, whose ancestry is from the Reggio-Calabria region of Italy\, make 90% of the products they sell at their market. Fresh pasta\, sauces\, and many Italian specialties are available for pickup\, and lunch is also served in their dining room. \n\nTheir private dinner series is very popular and booked months in advance\, so we are fortunate to have secured the only remaining date in 2022! \n\nThe menu is based on the region of Puglia\, which Cultural Committee member\, Susan Lew just returned from visiting. \n\nHere are the details: \n\n 	Four Courses with wines selected from the region of Puglia. $60.00 per person.\n 	Maximum number of attendees is 28.\n 	Location in the Monon Shops in South Broadripple\n 	To reserve your place\, please RSVP\n 	Full payment ($60) is required at time of reservation\n								\n				\n					\n		\n					\n		\n				\n						\n					\n			\n						\n				\n									\n					\n						\n									RSVP - $60/ticket
URL:https://italianheritage.org/event/carnivale-pitch-in-party/
LOCATION:15757 Viking Meadows Drive\, 15757 Viking Meadows Drive\, Westfield\, IN\, 46074\, United States
CATEGORIES:Cultural Event,Ticketed Event
ORGANIZER;CN="Elisa Lucchi-Riester":MAILTO:elyluc25@gmail.com
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BEGIN:VEVENT
DTSTART;TZID=America/Indiana/Indianapolis:20260307T163000
DTEND;TZID=America/Indiana/Indianapolis:20260307T183000
DTSTAMP:20260615T141143
CREATED:20260303T022927Z
LAST-MODIFIED:20260303T023104Z
UID:22877-1772901000-1772908200@italianheritage.org
SUMMARY:The Heartland Film Festival's Best of the Best Fest
DESCRIPTION:Sold Out				\n				\n				\n				\n									The Cultural Committee has reserved Wednesday\, August 31st\, (pending the minimum number of reservations being made)\, with the well-known Italian market\, and Society member\, Nicole Taylor Pasta. \n\nFor those not familiar with Nicole Taylor\, it is owned and operated by Tony and Rosa Hanslits. Chef Tony has a long and renowned culinary career\, including serving as Executive Chef for several exclusive Indianapolis restaurants and as Director of Culinary Education at the Chef’s Academy. He and Rosa\, whose ancestry is from the Reggio-Calabria region of Italy\, make 90% of the products they sell at their market. Fresh pasta\, sauces\, and many Italian specialties are available for pickup\, and lunch is also served in their dining room. \n\nTheir private dinner series is very popular and booked months in advance\, so we are fortunate to have secured the only remaining date in 2022! \n\nThe menu is based on the region of Puglia\, which Cultural Committee member\, Susan Lew just returned from visiting. \n\nHere are the details: \n\n 	Four Courses with wines selected from the region of Puglia. $60.00 per person.\n 	Maximum number of attendees is 28.\n 	Location in the Monon Shops in South Broadripple\n 	To reserve your place\, please RSVP\n 	Full payment ($60) is required at time of reservation\n								\n				\n					\n		\n					\n		\n				\n						\n					\n			\n						\n				\n									\n					\n						\n									RSVP - $60/ticket
URL:https://italianheritage.org/event/the-heartland-film-festivals-best-of-the-best-fest/
LOCATION:Historic Artcraft Theatre\, 57 N. Main St.\, Franklin\, IN\, 46131\, United States
CATEGORIES:Film,Ticketed Event
END:VEVENT
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DTSTART;TZID=America/Indiana/Indianapolis:20260628T080000
DTEND;TZID=America/Indiana/Indianapolis:20260628T080000
DTSTAMP:20260615T141143
CREATED:20260323T144900Z
LAST-MODIFIED:20260330T005623Z
UID:22934-1782633600-1782633600@italianheritage.org
SUMMARY:2026 Pete Ferri & David Page Italian-American Golf Outing
DESCRIPTION:Sold Out				\n				\n				\n				\n									The Cultural Committee has reserved Wednesday\, August 31st\, (pending the minimum number of reservations being made)\, with the well-known Italian market\, and Society member\, Nicole Taylor Pasta. \n\nFor those not familiar with Nicole Taylor\, it is owned and operated by Tony and Rosa Hanslits. Chef Tony has a long and renowned culinary career\, including serving as Executive Chef for several exclusive Indianapolis restaurants and as Director of Culinary Education at the Chef’s Academy. He and Rosa\, whose ancestry is from the Reggio-Calabria region of Italy\, make 90% of the products they sell at their market. Fresh pasta\, sauces\, and many Italian specialties are available for pickup\, and lunch is also served in their dining room. \n\nTheir private dinner series is very popular and booked months in advance\, so we are fortunate to have secured the only remaining date in 2022! \n\nThe menu is based on the region of Puglia\, which Cultural Committee member\, Susan Lew just returned from visiting. \n\nHere are the details: \n\n 	Four Courses with wines selected from the region of Puglia. $60.00 per person.\n 	Maximum number of attendees is 28.\n 	Location in the Monon Shops in South Broadripple\n 	To reserve your place\, please RSVP\n 	Full payment ($60) is required at time of reservation\n								\n				\n					\n		\n					\n		\n				\n						\n					\n			\n						\n				\n									\n					\n						\n									RSVP - $60/ticket
URL:https://italianheritage.org/event/2026-pete-ferri-david-page-italian-american-golf-outing/
LOCATION:Sarah Shank Golf Course\, 2601 S. Keystone Avenue\, Indianapolis\, United States
CATEGORIES:Ticketed Event
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